Last night I went to the Copa Cabana. Anyone who immediately starts humming Barry Manilow's song may move to the front of the class.
For a fixed price Latin waiters came around to individual tables with 2 foot long skewers holding large pieces of meat. They would then shave off thin wafers of meat onto your plate. There was probably 15 different types of meat seasoned with everything from traditional sea salt to funky marinates. We were given a card, red on one side and blue( traditionally green) on the other. You turned the red side up if you wanted them to stop with meat, the blue side up if you wanted a break. My group from class all ate until we were in pain. Then we enjoyed the buffet......
It was carnivore heaven,
Midterm in two weeks...
Maybe by them I'll fit back into my jeans! lol
Christine
Sounds like a place I could get used to.
ReplyDeleteMmm... My Mom told me about this restaurant and I really want to take Mark there. He would be in heaven. And yes, I am humming the song.
ReplyDelete